Little Ra Ra Pétillant #2 2018
Whole bunch fermented SB, bottled in August after priming with sweet grape juice from the same pick. Paw paw, mango lassie, and white pepper aromas are joined in the palate by grapefruit and prominent orange. Digging deeper unearths turmeric, dried sage, and butter. Released with a healthy sediment. Chill well prior to opening.